Lactobacillus Acidophilus (Probiotic)

Description

 

Probiotics are living microscopic organisms that scientific research has shown to have health benefits. In some cases they are similar, or the same, as the “good” bacteria already in the body, particularly those in the gut.

 

Probiotics are the good strains of micro-organisms that support digestive health & regularity.

 

Benefits

 

• Promotes digestive health & regularity
• May restore intestinal bacteria after antibiotics
• May enhance immune system
• May improve lactose tolerance
• Freeze-dried for a variety of uses

 

NutriScience probiotics can be used in soft gels, capsules, tablets, yogurts and functional foods.

Available Strains:

 

    • Lactobacillus acidophilus
      • 1, 5 & 10 Billion CFU per gram

 

    • Lactobacillus delbrueckii
      • 1 Billion CFU per gram

 

    • Lactobacillus rhamnosus
      • 20 Billion CFU per gram

 

    • Lactobacillus plantarum
      • 100 Billion CFU per gram

 

    • Bifidobacterium lactis
      • 50 Billion CFU per gram

 

  • Streptococcus thermophilus
    • 10 Billion CFU per gram

Applications

 

  • Animal Health
  • Digestive Health
  • Food & Beverage