Food & Beverage

NutriScience Innovations supplies the following products which may be used in food and beverage applications for a variety of functions.

Natural Betaine Anhydrous (Sugar Beet Extract)
1,3-Beta-Glucan 85% (BGF-Immune®)
Bifidobacterium Bifidum (Probiotic)
Bifidobacterium Lactis (Probiotic)
Natural Caffeine 98% from Tea – Camellia sinensis (InnovaTea®)
Calcium Lactate Gluconate
Choline Bitartrate USP
Collagen USP/JP (Fish Collagen, Hydrolyzed)
DNActive™ DNA-Na (Salmon Milt Extract)
ElastaGlo™ Elastin
Fructo-Oligosaccharides (FOS/Inulin)
D-(+) Galactose (Plant Origin)
Glucomannan (from Konjac)
D-Glucuronolactone
L-Glutathione (NutriGlo®)

NutriGP™ Glycerophosphates (Calcium)-CGP
NutriGP™ Glycerophosphates (Ferric)-FGP
NutriGP™ Glycerophosphates (Magnesium)-MGP
NutriGP™ Glycerophosphates (Manganese)-MnGP
NutriGP™ Glycerophosphates (Potassium)-PGP
NutriGP™ Glycerophosphates (Sodium)-SGP
Green Tea Extracts (Camellia sinensis)
InoPhyte® Calcium Magnesium Phytate (Inositol Hexaphosphate/IP6)
Inositol NF/FCC/USP (myo-Inositol)
Inulin (Fructo-Oligosaccharides) – FOS
Keratin (Hydrolyzed) – Cosmetic & Food Grade (KeraGlo™)
Lactobacillus Acidophilus (Probiotic)
Lactobacillus Delbrueckii (Probiotic)
Lactobacillus Plantarum (Probiotic)
Lactobacillus Rhamnosus (Probiotic)
NuFerrin® Spray-Dried Lactoferrin (Bovine Milk Origin)
L-Leucine
Luo Han Guo Extract
Lutein & Zeaxanthin (OptiLut®) from Marigold
L-Malic Acid (NuMalic™)

Matcha Powder (Green Tea)
Molasses Liquid (Sugarcane)
L-Phenylalanine FCC
Phosphatidyl Choline
Phosphatidyl Serine (Soy & Soy-Free)
Sacha Inchi (Oil & Protein Powder)
Sodium Alginate
Sodium Copper Chlorophyllin USP
Stevia
Streptococcus Thermophiles (Probiotic)
SunActive® (Fe & Zn) Mineral Fortification
Sunfiber® Water Soluble Dietary Fiber (Partially Hydrolyzed Guar Gum)
Suntheanine® (High Purity, GRAS-Affirmed L-Theanine)
Taurine USP
Trehalose
L-Tyrosine USP (Vegan)